It’s been a few months since we opened – 6, to be exact. Half a year since our birthday and now, at the advent of a new year, we find so much for which to be thankful, so much for which we are hoping, so much to celebrate.
Come celebrate with us! Stop by, enjoy a hot-from-the-oven pizza, a glass of limonata or our special version of Italian soda. Gabe will be traveling to New York this month, to spend some time with our mentor, Roberto Caporuscio, and we will continue to listen to your ideas and make our pizzas all vera pizzas.
So here’s to 2014 and the promise of making the best pizzas even better.